



Rustico was established in the historic town of Hastings on the south coast of England in 2015, the business grew and by 2023 there are 9 Rustico eateries covering communities along the south coast.
Rustico is a traditional pizzeria and Neapolitan eatery offering fresh and authentic Neapolitan food, available for dine in, delivery or takeaway. Our eateries represent the Neapolitan values in making everything with simplicity.
The menu itself is designed around authentic recipes, throughout the years we have developed and implemented techniques and procedures to simplify the whole production. For consistency purposes the key dishes are prepared in our central production kitchen, others can be prepared on site on demand.
Our food development team constantly work to ensure that our menu items reflect our brand and business values offering authentic Neapolitan food at great prices.
The menu is designed in such a way that little skill or effort are needed to finish off and serve most of the dishes on the menu. Pizza obviously requires more skill and practice but the baked finish product is superb. We ensure that every dish is prepared, cooked and served in the Rustico way in a systemized process that takes time and effort to be perfect from the recipe planning, which our franchise partners will be a part of the planning process to the food preparation process , which our franchise partner will be fully trained in within our existing estate.
The interior of each eatery consists of mismatched chairs, old wooden doors and corrugated iron cleverly crafted together to create a warm and comfortable environment. All our sites are located predominately in neighbourhood or local high street locations.
The typical Rustico customer varies and is based upon the location, for example Brighton attracts younger customers, Hailsham is more families and couples and Bexhill being a mix of older customers and walkers. The varying customer profile means that Rustico range is appealing to a wide range of individuals.
As well as our dine in customers we have a healthy demand for collection and delivery services. Historically using home delivery platforms such as Deliveroo, Uber and Just Eats, however as costs of these platforms increase we continually search and resource other methods to drive customers direct to order from us for home deliveries and take aways. Our central operations team are constantly reviewing the market place and new opportunities for tech to drive sales in this sector. We have moved to a new download App from the google and app store that gives us the facility of push notifications and marketing for those customers who order once in a while, offering discounts that still, with these discounts gives a higher profit level than orders through third party platforms.
We are committed to developing a successful chain of franchised restaurants bringing an authentic Rustico to more neighbourhoods with our franchise partners.
A well supported franchisee is usually a successful franchisee. Our franchise support is built into every stage of your development, from the initial launch to getting your business established within the local community and then ongoing growth – maybe into a multi-site chain we have designed our support programme to cover your ongoing and changing needs as a Rustico franchise owner.
Whether you are an experienced restaurant professional or someone who has never worked in a restaurant as long as you can bring the passion for customer service and have a positive attitude to the hard work required to making a restaurant successful on an ongoing basis then we will support you every step of the way, to became an owner operator. We offer a full training programme within our existing core estate and with experienced Pizzaiolos and managers.
PRE-OPENING SUPPORT
PIZZAIOLO DUTIES INCLUDE
FOH DUTIES INCLUDE
ONGOING TRAINING
Our success has been built on taking care of all the big picture and the small details and its a technique that we share with our franchisees so that they get it right too and avoid the many pitfalls and mistakes.
We are committed to developing a successful chain of franchised restaurants bringing an authentic Rustico to a neighbourhood near you. In order to succeed, you must share our love and passion for the Rustico concept, have high personal standards and share our commitment to providing quality food in a welcoming ambience to your customers. You also need to be organised, self-motivated and be strong. Customers want to see a bright, happy friendly individual when they come to one of our Eateries and that individual must be you or one of your team.
As a franchisee you will be responsible for the day to day running of the business
We will provide you with all the systems, training, support and business management tools that you need to be successful but be ready for hard work and initially long hours. If you are prepared to make this commitment in the short term then you can also prepare for great financial rewards, happy customers and a business asset that grows in capital value. As your business grows you can increase your staff team to reduce the time commitment from you and potentially look to open additional Rustico to create your own chain of restaurants using our franchise system. Franchising works best when you combine a proven business formula with individuals who share the passion to make a success of the business in their local area.
