Before McDonald’s
I started in the fashion industry and after 12 years became self-employed in the grocery sector.
My connection with McDonald’s
What I really love about McDonald’s is that it’s all about people – serving customers and developing team members, seeing them achieve what they want to achieve. The training is second-to-none giving you the boost you need to get started – and keep going!
What inspired me to become a McDonald’s Franchisee
I wanted to use my transferable skills and franchising really appealed to me. I’d come from a commercial background and the idea of having the support of a big brand really appealed to me.
Top insight
You don’t have to build the brand – it’s already there for you. McDonald’s really help you create a successful business from the off.
My growth
I’ve been with McDonald’s since 2017 and now have eight restaurants. I had the opportunity to open a new restaurant, which was an amazing experience.
